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Macaroni & Cheese Jiko Animal Kingdom Lodge YIELD: 10 servings Ingredients: Mornay Sauce 1/8 pound butter 1/8 pound flour 1/4 gallon milk 1 8oz. bag Quattro Formaggio (four-cheese mixture) Salt to taste 1 lb. elbow macaroni Method: Prepare the macaroni according to the directions on the package. Make a roux with the flour and butter. Bring the milk to a simmer and work in the roux. Add cheese and salt to taste. Pour over the macaroni and heat through in a moderate oven. |
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